Strawberry & Rhubarb Tarts

Strawberry & Rhubarb Tarts

I've had such a flat-out week this week. Lots of recipe work for clients and meetings, and then I also went to Sydney for just a few hours as the nutritionist and ambassador for Quinoa & Co, a new ready-to-eat pack with yummy relishes. It honestly involved hopping onto the plane, which was delayed because of the crazy weather lately, arriving in Sydney, heading to the event (which was awesome - we did pottery and I made my own bowl and plate!) and then heading back to the airport to come home. Such a whirlwind, but SO much fun!

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Savoury Gluten Free Tart

Savoury Gluten Free Tart

So if I'm being honest, I can barely be bothered cooking dinner most weeknights because, like everyone else in the world, I'm tired. When I don't cook dinner, I will either have a breakfast meal like muesli and yoghurt, a toasted cheese sandwich, cheese and biscuits, or prawn pad thai from my local thai restaurant.

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